Breakfast Menu

8am - 11am daily

BREAKFAST


Burrito Bowl (gf)

Scrambled eggs*, your choice of protein, melted cheese, seasoned rice, black bean sauce, roasted red potatoes, salsa verde, cilantro & chipotle aioli / 12.5

Choose: Bacon, chorizo or beyond patty (veg/v)

Pro Tip: Add guacamole +2

Pro Tip: Add side roasted red potatoes +4

Yogurt Fruit bowl (gf, veg)

Greek yogurt, seasonal fruit, honey drizzle / 11

Chilaquiles (GF)

Two eggs*, spiced tortilla chips, salsa verde, black bean sauce, cotija cheese, cilantro crema & fresh cilantro / 14

Choose: Scrambled, fried, sunny or overeasy eggs*

GRILLED chorizo & habanero benedict

Housemade chorizo, habanero sauce, two poached eggs*, Portland French rustic bread, housemade hollandaise, paprika & microgreens / 17.5

Pro Tip: Add pork belly +5

Classic Eggs Benedict

Two poached eggs*, Portland French rustic bread, housemade hollandaise, paprika & microgreens / 15.5

Pro Tip: Add pork belly +5

Breakfast Burrito

Whole wheat tortilla, scrambled eggs*, your choice of protein, melted cheese, seasoned rice & black bean sauce, roasted red potatoes, salsa verde, cilantro & chipotle aioli / 12.5

Choose: Bacon, chorizo or beyond patty (veg/v)

Pro Tip: Add guacamole +2

Breakfast Sandwich

Two fried eggs*, your choice of protein (bacon, chorizo or beyond patty), melted cheese, chipotle sauce, mixed greens on a brioche bun / 11.25

Pro Tip: Add guacamole +2

Sub GF Bun: +2

Toast & Jam (veg)

Keep it simple with our rustice bread & seasonal jam / 5.5

Add two eggs* (sunny, fried, scrambled or overeasy): +3.5

Sub GF: +2

Tailwind (gf)

Housemade gluten free bun, two fried eggs*, Humboldt Fog goat cheese, bacon, Mama Lil’s peppers, chipotle aioli, mixed greens / 12.5

Ricky Bobby

Two eggs* (sunny, fried, scrambled or overeasy), organic crispy fried chicken, chorizo gravy, melted cheddar & green onion served open faced on rustic bread / 15.75

Auto-Pilot

Two eggs* (sunny, fried, scrambled or overeasy), your choice of protein (bacon, chorizo or beyond patty), roasted red potatoes, rustic bread & seasonal jam / 14

Sub GF Bun: +2

Avocado Toast (veg)

Spice & seed crusted avocado, lime, cilantro, goat cheese, microgreens & pickled red onion over rustic bread / 14

Pro Tip: Add two eggs* (scrambled, fried, sunny or overeasy) +3.5

Sub GF Bun +2

Apple Butter French Toast

Stellegacy Farms apple butter, Portland French toast, vanilla whipped cream, maple syrup & powdered sugar / 12.5

Pro Tip: Add seasonal fruit +2

GOAT CHEESE & CURRIED TOMATO FRITTATA (GF/VEG)

Three egg* open-faced omelette, fresh goat cheese, curried tomatoes, organic microgreens, roasted red potatoes, rustic toast & microgreens / 18

Smothered chorizo fritatta

Three egg* open-faced omelette smothered in our iconic chorizo gravy, melted cheese, Portland French rustic toast, red potatoes & microgreens / 18


BRUNCH COCKTAILS


bacon bloody

Eat, Drink and B. Mary! Signature hand-mixed bloody mary blend, serrano infused Rose City vodka, applewood smoked bacon, fresh celery, olive & lemon garnish, tajin rim / 10

Top Shelf Tito's Vodka +2

Screwdriver

A pint of fresh orange juice & Rose City vodka, on the rocks / 8

Top Shelf Tito's Vodka +2

Columbia River Seabreeze

A pint of half grapefruit, half cranberry juice & Rose City vodka, on the rocks / 8

Top Shelf Tito's Vodka +2

Gigi's Greyhound

A pint of grapefruit juice, Rose City vodka, on the rocks / 8

Top Shelf Tito's Vodka +2

Mimosa

Treat yo'self! Champagne with a splash of juice

Choose orange, grapefruit, cranberry or kombucha / 10.5

Sunrise mimosa

A perfect way to start the day - champagne, fresh orange & cranberry juice, topped with grenadine / 11

Cocktails

Full bar featuring seasonal specials, classic craft cocktails, house-infusions, and non-alcoholic spirits.

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Beer & Cider

Local beers and ciders on tap from favorite breweries like Double Mountain, Everybody's, and pFriem.

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Wine

A selection from local vineyards such as Jacob Williams, Phelps Creek, and Grateful Vineyards.

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